The Lighting Secret of a Steaming Hot Pot Restaurant
The overall idea of Lighting http://www.langladaled.com/products design:
Different hot pot restaurants have different lighting systems. In terms of Lighting fixtures, the key areas are mainly illuminated by point light sources, showing the hot and lively atmosphere of the hot pot restaurant. At the same time, low color temperature lighting is used to highlight the sense of enthusiasm under the contrast of cold and heat. Wash the walls and attract customers to shop.
Lighting plan for booth area:
The lighting of the deck area is given priority to food. It is best to use a dedicated catering light source for projection lamps. Choose a high R9 index light source above the table to restore the red color at the bottom of the pot.
Recommended lamps: Track sportlights http://www.langladaled.com/product-list/led-track-light, Ceiling lights
·Lighting method 1
Use lamps with larger beam angles to provide uniform ambient light to the entire space. The table is illuminated with a light with a narrow beam angle, and then reflected on the table through the narrow beam, so as to achieve the purpose of illuminating the face.
·Lighting method 2
Use indirect Lighting, use light troughs to light the ceiling and walls, and add soft ambient light.
The ordering area/self-service cooking table of the hot pot restaurant focuses on displaying various ingredients and dishes. The illumination requirement reaches 300Ix. Spotlights and simple lights with excellent color rendering are used to highlight the bright color and temptation of the food, and enhance the diners appetite.
Recommended products: fresh light, fresh downlight
·Precise lighting:
Downlights http://www.langladaled.com/product-list/led-downlight can be used to accurately project light onto the ordering area or the work surface of the cooking table, which can not only ensure the attractive color of the ingredients, but also prevent the overflowing light from affecting the comfort of customers.
